Use it for: Shellfish and seafood (oysters, prawns, scallop, crab, sushi...), potato salad, beef or tuna tartar, Carpaccio, mushrooms, omelettes, raw and cooked vegetables, to prepare sweet-and-sour sauces, cheese fondue, broths, marinades, vinaigrettes, bread dip.
Code PNT0452 - 250 ml – 8.45 fl.oz – Box 6 pz.
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