CODE: PNT0110
Product Detail
Balsamic Vinegar of Modena (Protected Geographic Indication) 3 Barrels
Aged in wood barrels with at least 3 transfers. Acidity 6% - density min. 1.22 - NO CARAMEL COLOURING ADDED.
Use it for: mixed salads, raw or cooked vegetables, grilled, roast and boiled white and red meat, fish and seafood, omelettes, fried and scambled eggs, baked, boiled, mashed potatoes, rice and noodles.
Code PNT0110 - 250 ml - 8.45 fl.oz - Box 6 pz
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